UNWTO x Sommet Education Hospitality Challenge Finalists Announced
UNWTO x Sommet Education Hospitality Challenge
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Quintessentially - The New Era of Connection
A deep yearning to connect with both others and ourselves has been building. Quintessentially identifies "5 key shifts" that are here to stay and will hold significant implications for our businesses over the coming decade.
AAG General Assembly - 16th October - Full Recording
Join us online for the AAG General Assembly
Alumni in Conversation: Hotel investment, acquisition and development
Class of ’99 alumnus Rani Gharbie reveals how hotel development and investment has been affected by COVID. He shares the challenges he has faced as Head of Acquisition & Development for Pod Hotels and offers real-world advice for alumni looking to invest in properties
Session 1: Global Industry Trends & Economic and Financial Impact
Leading Hospitality Through Turbulent Times represents a unique partnership between Glion, Les Roches and some of the most experienced, knowledgeable and influential people from the worlds of industry and academia.
An Introduction to Alumni in Conversation
Our new content series, Alumni in Conversation, brings alumni together from across the globe to discuss hot topics and current events of the industry. The purpose is to share information, challenge perspectives and encourage conversation through webinars, panel discussions, featured articles & more!
AAG General Assembly & Gala Dinner - Cancellation Announcement
The catastrophe faced by the world and our industry in particular is unprecedented. Indeed, this health crisis affects us both personally and professionally. With full knowledge of the facts, we decided to cancel our events of June 5th and 6th, 2020.
My Special Report on Coronavirus
Peter Greenberg , a multiple Emmy-winning investigative reporter and producer, is America’s most recognized, honored and respected front-line travel news journalist. he is the Travel Editor for CBS News, appearing on CBS This Morning. Here he shares his thoughts on Coronavirus
Job Opportunity - F&B Director at Dolce Sitges Barcelona, Spain
The Director of Food & Beverage will provide leadership for all the day to day operation of the F&B department with the aim of achieving optimum financial returns for the company/owners, whilst ensuring highest levels of Team Members and Guest satisfaction.